When he’s not rocking the stage with his bass guitar, Seattle technician Adam Grendon is working to preserve the environment.
“I love that we’re an environmentally conscious company. That means a lot,” Adam says. When he’s not taking care of clients, Adam is doing environmental restoration at the Duwamish Preserve.
“We’ve been restoring it back to its natural state by removing invasive species and planting local native plants. Our group, Friends of the Hill, partnered with Seattle City Light for our own native plant nursery.” Adam said.
Adam is excited about the upcoming spring Duwamish Alive event. He’ll join hundreds of others helping to restore the Duwamish Watershed.
Adam is one of our food processing and complex commercial account experts. He started here in 1996 and has been a tech in both our Seattle, WA and Portland, OR markets. We’re proud of Adam’s work and his excellence in quality, client satisfaction, sales, and service. In 2014, he earned Sprague’s Top Technician of the Year award and has been a finalist three out of the last four years. Adam has also been a Copesan Tech of the Year nominee twice.