2022 is the Fifth Consecutive Year Sprague has Placed in the Top 25
With demand rising and a stronger appreciation of the essential nature of professional pest control services by commercial clients, Tacoma-based Sprague has once again been named to the Pest Control Technology magazine PCT Top 100 list (based on revenue). The list was featured in the magazine’s May issue.
Sprague, the second largest pest management service provider dedicated solely to commercial pest management, ranks as 24th largest pest management company in the United States. This marks the fifth consecutive year Sprague has placed in the top 25 on the PCT Top 100.
The United States structural pest control industry continues to grow and so does Sprague. The industry, which protects vital food processing and distribution facilities from harmful bacteria and disease transmitted by pests, generated service revenue of USD10.4 billion in 2021, an 8 percent increase from the year prior.
In its 96th year of providing clients with innovative integrated pest management (IPM) solutions, Sprague protects some of the world’s most recognizable consumer food brands from harmful pests.
In its 96th year of providing clients with innovative integrated pest management (IPM) solutions, Sprague protects some of the world’s most recognizable consumer food brands from pests and allows millions of people to eat safer food and live and work in healthier environments.
“We are proud and humbled to once again be named to PCT magazine’s Top 100 List,” says Sprague President Ross Treleven. “Our inclusion on the list speaks to the passionate people we have here that deliver results for our customers every day. Our customers in the commercial business sector, especially food processing and distribution, realize the significant value of our service because our people will not let them fail. It’s all part of the unique culture that exists within Sprague’s growing service footprint.”
In addition to innovative preventive pest management and consulting services, Sprague offers specialty technical services including risk assessments and audit preparation, heat treatments, commodity fumigations and fumigation alternatives, large-scale bird exclusion and management, and employee and food safety training.
Founded in 1926, Sprague services leading food processing and distribution, agriculture, healthcare and hospitality facilities from service centers across the western U.S. including Washington, Oregon, Idaho, Utah, Colorado, Nevada, Arizona and California.