We'll protect your business from rodents, insects and birds with genuine, attentive service. It's what you'd expect - and more - from a professional, family-owned business. Count on us to solve the most complex pest problems.

OUR  PROCESS


1. AUDIT

Curiosity-fueled discovery begins. Interview stakeholders. Assess risks. Identify factors that impact client's ability to defend against pests and prevent future pest problems. Evaluate structural conditions, historical pest activity, environment, geography, operations, regulations, and third party requirements.

2. STRATEGY

Bring together the right talent, experience and minds. Talk with the client. Be innovative. Choose prevention techniques wisely. Blend service with treatment to quickly and efficiently solve the problem.

3. IMPLEMENT

Deploy technical, operations, quality, account management, client service teams with best-in-class training and materials. Deliver long term protection from risk through prevention and integrated pest management. Synchronize communication, documentation and account management with client to fortify the program.

4. MONITOR

Inspect, analyze, measure, adjust. Look at everything. See trends, identify changes, be proactive. Protect the client and the people who depend on them. Seek out ways to add value.

 

ABOUT US

AREAS WE SERVE
Caring for communities throughout the Pacific Northwest and Mountain regions.
COMMERCIAL SERVICE AREA


RESIDENTIAL SERVICE AREA

PROTECT YOUR REPUTATION
Pest management is crucial to the success of your organization. We offer exclusive pest management and prevention programs that protect the health, property and reputations of commercial businesses.

NEWS


Vermin Here, Vermin There – Vermin Everywhere?    21 Feb
What are the most vermin-infested cities in the United States? According to a recent report in Bloomberg, New Orleans and Philadelphia topped the charts when it came to being the most cockroach and...
Exclusion Is In Season This Winter for Rodent Management    21 Feb
Forty-five percent of rodent issues take place during the fall and winter seasons, and this should send up a warning flag to facility and property managers not to let up when it comes to their rodent...
The Cost of Not Making Food Safety A Priority    31 Jan
Here is some food for thought for food processors: How would an $11 million fine fit into the operating budget? The guess is not very well. In December a U.S. District Judge in Savannah, Georgia...
Top Three Reasons for Food Recalls    31 Jan
In the first week of 2017 the U.S. FDA issued recalls for an array of products from croissants and chicken Caesar wraps to canned cat food. Recalls are an issue the food industry has dealt with for...
Don’t Take A Long Winter’s Nap on Bed Bugs    31 Jan
Even though winter is not “in season” for bed bugs, the Sprague Pest Experts recommend commercial clients not hibernate and take proactive steps to prevent bed bugs from infesting their...
Pest Trends for 2017    31 Jan
As the Sprague Pest Experts ring in the New Year, we wanted to share our take on the trends that will impact how we design and deliver pest management services for commercial clients in 2017. The...